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Simultaneous Inspections Conducted at Food Businesses in Mersin

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Simultaneous Inspections Conducted at Food Businesses in Mersin

Mersin Provincial and District Agriculture and Forestry Directorate teams, with the participation of ministry officials, carried out comprehensive hygiene inspections at production and mass consumption points across the province.

Comprehensive Controls Across the City

Food control teams within the Mersin Provincial and District Agriculture and Forestry Directorate conducted simultaneous inspection activities at production, sales, and mass consumption points across the province. During field checks, which were also attended by Fatih Kaya, Deputy Director General of Food and Control at the Ministry of Agriculture and Forestry, the compliance of businesses with existing legislation was examined. Teams meticulously inspected hygiene conditions, product storage conditions, and expiration dates on packaging at workplaces, providing necessary administrative guidance.

Simultaneous Inspections Conducted at Food Businesses in Mersin

Food Safety and Tracking

In the information provided by officials, it was stated that the primary goal of the field operations is to guarantee citizens' access to healthy and reliable food. It was announced that the simultaneous inspections, involving a large number of control officers, will continue uninterruptedly at all stages of production, sales, and mass consumption, extending from the field to the table. The application aims to protect consumer health throughout Mersin and contribute to businesses' full compliance with food standards.

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